Author: Amie

Cauliflower Chickpea Soft Taco

These are so easy and delicious. Perfect if you’d prefer to skip the faux meats and have something with whole foods. I used collard greens for my greens because that’s what I had on hand, but any greens will do.

Vegan Copy Cat Big Mac

Something I think we’ve all missed. When I was vegetarian I would order the Big Mac no meat with tomatoes. This was 25 years ago and they would inevitably get it wrong every single time. It was like speaking a foreign language when you asked for no meat back then. […]

Chickpea Eggs

This is a really lovely alternative to regular eggs, or even Just Egg. It is super simple to make and it doesn’t contain cholesterol. If you struggle with high cholesterol, adding alternatives like this into your diet instead of animal products can help. Did you know that only animal products […]

Floydy Hot Pants Roll Up Lavash

First, if you don’t have access to Lavash, you can use pita. I got mine from the international store near by. Totally worth the trip! You can really use anything in this dish, but the combo of these ingredients are pretty perfect paired with Floydy Hot Pants.

Floydy Pants Ranch Featured in St. Louis’s Riverfront Times

We are thrilled to have this sweet write up in the Riverfront Times on Floydy Pants Ranch! The author really captured what Floydy Pants is all about: “Our hope is to eventually have a vegan food company that will be able to support this type of outreach and advocacy for […]

Vegan Tofu Ranch & Spinach Wrap

Easy peasy. Plus the benefits of healthy protein from soy and nutrients from the greens. Those french fries dipped in the Floydy Pants Ranch are from Aldi. They are spicy and amazing.