Recent Posts

Appetizers, Recipes

Stuffed Mushrooms

These are super easy and delicious! Marinate the mushrooms for about 10 minutes in soy sauce, veggie broth, or whatever sounds good to you. They go perfect on what my family lovingly calls our Friday Night Board. Pair with Crispy Fried Nuggets, a little folded cheese, ‘bacon’, and spinach sandwich, […]

Appetizers, Recipes

Vegan Jalapeño Poppers

Who misses jalapeño poppers? Raises hand. It used to be one of my favorite junk foods when I would go out. This is a super simple recipe. While your combining the cream cheese and ranch, you might as well make the Stuffed Mushrooms, and the Crispy Fried Nuggets as well!

Appetizers, Recipes

Crispy Fried Nuggets

These are so good. Just make them. You will love them. For best results, drain your tofu, then freeze it. Thaw it out and drain it again. You refreeze at this point, or you can just go for it, because who really has time to freeze, refreeze, freeze, refreeze? Don’t […]

Appetizers, Gluten Free, Lunch, Recipes

Vegan Crab Salad

I’ve been quarantined for the last 5 days and finally got my negative test today! Woohoo! Of course the first thing I did was make something to eat. My husband has been such a trooper serving me meals in my room, but I was excited to get back to the […]

Blog

The Story of Floyd

When my then boyfriend (now husband) and I broke up, I did what any self respecting woman would have done and went out and adopted a dog the next morning. The Humane Society had an adoption space in the mall. It was before dogs were listed on websites, so I […]

Recipes, Sides

Roasted Radishes

Have you ever had roasted radishes? If not, you are in for a treat! These are so easy, nutritious, and the whole family will love them. We love them mixed in with our Vegan Ranch Macaroni, or dipped in our Floydy Pants Ranch. Add our Perfectly Roasted Potatoes and greens […]

Dinner

Vegan Ranch Macaroni

Vegan ranch macaroni. Can be made gluten free. This recipe makes a huge batch. You can do less pasta and use the left overs to dip your tortilla chips in because it’s just that good. This pairs oddly well with roasted radishes and those potatoes are out of this world!